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Main dishes

30-Minute Shrimp and Sausage Gumbo

30-Minute Shrimp and Sausage Gumbo recipe
photo by:kraft
Very very good. Yes it is not authentic gumbo but it is delicious and can be made in a snap. I traded green bell peppers for a can of green chopped chilis and did not add s...read more
posted by
aunwin
on 11/7/2012
time
prep:
10 min
total:
30 min
servings
total:
6 servings
Magazine Acquisition

what you need

1/4
cup  (1/2 stick) butter
1/4
cup  flour
1/2
cup  chopped green pepper
1/2
cup  chopped onion
1/2
cup  chopped celery
1
clove  garlic, minced
1
pkg.  (14 oz.) OSCAR MAYER Turkey Smoked Sausage, sliced
1
can  (14-1/2 oz.) diced tomatoes, drained
1
can  (14-1/2 oz.) condensed chicken broth
1
pkg.  (10 oz.) frozen okra, thawed, sliced
1
small  bay leaf
1/4
tsp.  dried thyme leaves
1/4
tsp.  salt
1/4
tsp.  black pepper
1/2
lb.  cleaned medium shrimp
6
cups  hot cooked rice

Make It

MELT butter in large skillet on medium-high heat. Stir in flour. Cook 4 minutes or until golden brown, stirring frequently. Add green pepper, onion, celery and garlic; cook 2 to 3 minutes or until crisp-tender, stirring occasionally.

ADD turkey sausage, tomatoes, broth, okra, bay leaf and thyme; stir until well blended. Season with salt and black pepper. Bring to boil. Reduce heat to medium-low; cover. Simmer 5 minutes, stirring occasionally.

STIR in shrimp; cook 5 minutes or until shrimp are opaque, stirring frequently. Remove and discard bay leaf. Spoon over hot rice.

Kraft Kitchens Tips

Substitute
Substitute 1 pkg. (10 oz.) frozen cut green beans for the okra.
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