50-Yard Line Hot Dog Fondue - Kraft Recipes Top
Comida Kraft
Recipe Box

50-Yard Line Hot Dog Fondue

Prep Time
Total Time

32 servings

Some fondues are elegant and delicious. This one is fun and delicious: Hot dogs are speared on pretzel sticks and dipped in chili-spiked CHEEZ WHIZ.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Mix first 3 ingredients in small slow cooker; cook on MEDIUM 1 hour or until heated through, stirring occasionally. Reduce heat to LOW.
  • Cut each frank into 4 bite-size pieces; heat as directed on package. Insert 1 pretzel stick into each frank piece.
  • Dip franks in CHEEZ WHIZ sauce.

Special Extra

Serve with fresh vegetable dippers, such as broccoli florets, carrot sticks and/or celery sticks, and assorted NABSICO Crackers.

To Double

Prepare as directed, doubling all ingredients. Makes 64 servings.


Omit pretzels. Do not cut franks into pieces. Mix CHEEZ WHIZ, milk and chili powder in small saucepan; cook on medium-low heat until heated through, stirring occasionally. Heat franks as directed on package; place in hot dog buns. Top with CHEEZ WHIZ sauce. Makes 8 servings.

Use Your Stove

Mix CHEEZ WHIZ, milk and chili powder in small saucepan instead of slow cooker. Cook on medium-low heat 5 min. or until heated through, stirring occasionally. Place in fondue pot to keep warm while serving.


  • 32 servings

Nutritional Information

Serving Size 32 servings
Calories 70
Total fat 5g
Saturated fat 2g
Cholesterol 10mg
Sodium 240mg
Carbohydrate 3g
Dietary fiber 0g
Sugars 1g
Protein 3g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews