Featured Brand Sites
Product By Category
Tools & Info
Read MoreRead Less
Tap or click steps to mark as complete
Pair this recipe with fresh fruit and a glass of cold fat-free milk for a great take-to-work lunch.
For a change of pace, prepare using your favorite hot sauce, such as Sriracha.
Look for avocados that are either slightly soft or firm. Small light-brown markings on the peels are normal and won't affect the quality of the fruit inside. If mashing the avocados for recipe use, look for softer avocados. If needing sliced avocados, or if not using immediately, select firmer pieces of fruit. Avocados will continue to ripen after being picked. To ripen, place in paper bag and let stand at room temperature until desired softness. Ripe avocados can be stored in the refrigerator for several days.
Why wait in the drive-thru when this sandwich comes together in less than 10 minutes? A whole wheat English muffin provides the perfect vehicle for eggs, bacon and avocado.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.