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Easy Italian Pasta Casserole

Easy Italian Pasta Bake recipe
photo by:kraft
We call this pasta casserole "Italian," because it's cheesy with Parmesan and Mozzarella. And "easy" because it takes just 20 minutes to prepare.
time
prep:
20 min
total:
40 min
servings
total:
6 servings, 1-1/3 cups each
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posted:12/13/2012
I made this last nite for dinner. And it came out great! I added Italian season & some garlic powder (that was just me) but the kids and the hubby really enjoyed it. Would definitly make it again. =)
posted:12/13/2012
This is a delicious easy meal for serving a crowd.
posted:12/12/2012
So yummy...can't wait for lunch tomorrow!
posted:12/12/2012
Add some ricotta and a tad of italian sausage and you won't believe how good it is.
posted:11/5/2012
I added one package of sage sausage to mine but this was awesome!! All the kids liked it and that NEVER happens :)
posted:10/31/2012
This recipe is wonderful and easy. It's a nice alternative to the prep time of lasagna.
posted:10/14/2012
I already had regular penne pasta so used that in place of the whole wheat pasta. I made as recipe states but next time would add some seasonings like garlic, italian seasoning, etc. I didn't measure, just eye balled the amounts of cheese and pasta. I also used a little more sauce.
posted:10/4/2012
Loved it! I made it for dinner yesterday and everyone loved it!! I didn't use the whole wheat pasta and used ground turkey instead. I also added onion powder, garlic powder and basil in with the meat and sauce. Plus, I used more sauce.
posted:9/26/2012
I mixed in cooked spinach and grated squash with the ground meat to sneak in some veggies.Super easy and everyone in our house ate it all up.
posted:9/25/2012
Yummy! I added garlic salt and onion powder to the ground beef. This is an easy, delicious meal. I served it with a side salad.
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