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Easy Italian Pasta Casserole

Easy Italian Pasta Bake recipe
photo by:kraft
We call this pasta casserole "Italian," because it's cheesy with Parmesan and mozzarella. And "easy" because it takes just 20 minutes to assemble.
time
prep:
20 min
total:
40 min
servings
total:
6 servings, 1-1/3 cups each
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posted:
1/4/2013
This was amazing, i added philidalphia cooking cream (Italian herbs and cheese) to give it more flavor. Husband loved it! I'm new to cooking meals like this and I would definitely make this again.
posted:
1/4/2013
I've made this a couple of times. My family loves it. They love it even better the next day. I serve with garlic bread and or a salad.
posted:
1/1/2013
delicious. i added the italian seaoning and garlic as well as a chopped onion and mini pepperonis. the family loved it!!!
posted:
12/13/2012
I made this last nite for dinner. And it came out great! I added Italian season & some garlic powder (that was just me) but the kids and the hubby really enjoyed it. Would definitly make it again. =)
posted:
12/13/2012
This is a delicious easy meal for serving a crowd.
posted:
12/12/2012
So yummy...can't wait for lunch tomorrow!
posted:
12/12/2012
Add some ricotta and a tad of italian sausage and you won't believe how good it is.
posted:
11/5/2012
I added one package of sage sausage to mine but this was awesome!! All the kids liked it and that NEVER happens :)
posted:
10/31/2012
This recipe is wonderful and easy. It's a nice alternative to the prep time of lasagna.
posted:
10/14/2012
I already had regular penne pasta so used that in place of the whole wheat pasta. I made as recipe states but next time would add some seasonings like garlic, italian seasoning, etc. I didn't measure, just eye balled the amounts of cheese and pasta. I also used a little more sauce.
K:1736 v0:57633
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