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Easy Italian Pasta Casserole

Easy Italian Pasta Bake recipe
photo by:kraft
We call this pasta casserole "Italian," because it's cheesy with Parmesan and Mozzarella. And "easy" because it takes just 20 minutes to prepare.
time
prep:
20 min
total:
40 min
servings
total:
6 servings, 1-1/3 cups each
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posted:
1/17/2012
This was an easy and delicious recipe. My family loved this. I added some italian seasoning and garlic.
posted:
1/17/2012
This was very easy to make and tasted great!
posted:
12/30/2011
This was a super hit with the family!! We like our dinners to be saucy, so I added a little more. And, I grated my own parmesan. It was delish!!
posted:
12/30/2011
This is really easy to make and doesn't take too long either. I always brown the meat with italian seasoning and minced garlic though, I think it tastes better.
posted:
12/20/2011
im 13 so this was super easy to make my famly (5 five of us) loved it i will be makeing this again but next time im going to duble everything :D
posted:
11/29/2011
Added garlic, italian seasoning, and mushrooms. A little more cheese too! Very good and super easy!
posted:
10/9/2011
Made this recipe with gluten- free spiral noodles. Very good. Also used lean turkey rather than beef. Made it the night before and put it in the oven the next night, worked out great.
posted:
10/6/2011
Easy and filling
posted:
9/24/2011
Loved this recipe. I have a young son that will not eat anything new. I got him to try this one and he loved it. This one is a keeper.
posted:
9/21/2011
This recipe was very easy and the family loved it. My husband is excited about leftovers tomorrow. We did take the suggestion and added garlic and italian seasoning to the meat. Very yummy.
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