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Mexican Style Lasagna

Mexican Style Lasagna recipe
photo by:kraft
Add a kick to your lasagna with salsa and bubbly Mexican-inspired Velveeta—and join the many reviewers who are raving about this crowd-pleaser.
time
prep:
20 min
total:
50 min
servings
total:
6 servings
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posted:
9/9/2009
was so easy and wonderful i used the taco seasoning idea and after it was cooked added a layer of sour cream and another of guacamole. served with spanish rice and refried beans... great new ground beef recipe for this economy!
posted:
9/2/2009
Awesome recipe! I just gave it a little boost by sauteing some chopped up onion and green pepper and adding it to the beef and also added a packet of taco seasoning. Came out great and everyone loved it! I also substituted wheat tortillas instead of flour to make it a liiitle healthier. ;)
posted:
9/2/2009
My kids and husband love this recipe. They ask for it every week.
posted:
9/1/2009
My family loves this. It's a staple in our house. I double the recipe. I recommend it.
posted:
6/19/2009
My family loves this! We have made it often. I also serve it with rice. We never have left overs, in fact sometimes there doesn't seem to be enough to feed all in my hungry crew.
posted:
6/7/2009
This was pretty tasty, I followed a previous reviewers advice & added some taco seasoning to the meat. I'm glad I did because I think without the seasoning it probably would have been a little bland. I also put sour cream on top & served with rice. It was quick & easy to make, would make again.
posted:
5/19/2009
I made this yesterday for dinner, very easy and I added some taco seasoning to the hamburger when I was cooking it. I served it with sour cream as well and my husband and kids loved it. I will definitely make this again and maybe double the recipe as it only makes enough for one meal.
posted:
5/5/2009
My family loved it.
posted:
4/1/2009
My husband and I really liked this. It was easy to make and very filling. I added a little taco seasoning and red pepper flakes for a little extra spice.
posted:
3/31/2009
This recipe was very easy to make, and the flavor was wonderful. Try it, You'll Like It
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