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Grilled Bruschetta Chicken

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video by: kraft
Fresh basil and tomato combine for a chicken dish that rivals the bruschetta at your favorite Italian restaurant.
time
prep:
25 min
total:
35 min
servings
total:
4 servings
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posted:
12/24/2009
This was so good and easy! I used horshradish cheese for extra kick, backed the chiken instead of grilling, and used canned diced tomatoes for juicy chicken. I served it over zatarans spicy rice. YUM!
posted:
11/30/2009
Love these! I grilled the chicken and then at the end, added "toppings" at the end. Excellent! Will definitely make again.
posted:
11/22/2009
This recipe is easy to prepare and cook. It has a wonderful flavor and is juicy.
posted:
10/29/2009
Tasty, Pretty, and Easy! What more can you ask for>
posted:
9/29/2009
Fabulous recipe! I marinated the chicken for several hours and it was delicious and tender. Will definately make again!
posted:
9/29/2009
I am a chicken lover and this recipe was very tasty and delicious we all loved it I will be making again
posted:
9/25/2009
LOVED IT!!!
posted:
9/22/2009
This has such a wonderful flavor, it's like it came from a restaurant. It was very easy too.
posted:
9/17/2009
This was awesome, my family LOVED it!. I used pico instead of the tomotoe and basil because I had that in the fridge, and it turned out good. Gave it a little kick with the jalapenos, etc.
posted:
9/15/2009
Excellent on the grill.
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