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Grilled Bruschetta Chicken

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video by: kraft
Fresh basil and tomato combine for a chicken dish that rivals the bruschetta at your favorite Italian restaurant.
time
prep:
25 min
total:
35 min
servings
total:
4 servings
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posted:
9/9/2009
This recipe is great! The whole family loved it! Will definitely make again. I also marinated the tomatoes in the sun dried tomatoe vinigerette with the basil. Simply Excellent!
posted:
9/7/2009
This is fab and easy dish to make. Marinate the chicken for a couple of hour for more flavor. The chicken is juicy and flavorful. It is a big hit with the kids too.
posted:
9/3/2009
The chicken was tender and full of tastiness. The receipe was easy to prepare. Preptime is reasonable and worth the effort. It can also be accomplished by using a "George Forman" type grill and then foil pack. You can even switch out the herbs for a more medeterainian taste. Its was also very appealling to the eye./Chrispy
posted:
9/3/2009
This was so delicious I did add some garlic and just a little salt and pepper, the chicken was so juicy and tasty. I will make this again for sure
posted:
8/30/2009
verry easy and good
posted:
8/27/2009
This was a big hit with my daughter and son in law. I will definitely make it again. It was so easy.
posted:
8/26/2009
The chicken is very juicy, perfect for summer barbaque.
posted:
8/25/2009
It was delicious!! I don't even like tomatoes, but I ate every last bite!
posted:
8/24/2009
This was so good! My husband loved it too. I got home and started making it and had everything but the foil, so I just made it on the stove. It worked out great, but I'm excited to try it again on the grill as directed. Definitely in our faves!
posted:
8/21/2009
My family loves this
K:53210v1:106252
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