Taco Soup

Excellent!! My husband and I both loved this. I only used 2 cans of chili beans- thought 3 would be too many. I also used diced tomatoes instead of whole tomatoes. I added a little bit of red pepper flakes just to give it a little kick, and also used ground turkey instead of beef. Once it was finished, I stirred in some shredded cheddar cheese to thicken it up just a bit. We topped it with crushed up tortilla chips, a little sour cream and bit more shredded cheddar. I will definitely be making this again soon

Delicious! My entire family enjoyed it. As a side dish, I made cornbread. Enjoy!

great soup. I did add rotel tomatoes, a small can of ild green chilis and some cilentro. Comfort food at its best.

Excellent, very good.

so yummy. i subed ground turkey instead of beef, rotel instead of tomatoes, and fat free beef broth instead of water. also i added a packet of ranch mix. garnished with crushed tortilla chips :) this is such a fulfilling heathy meal

This is quick and easy and DELICIOUS! I freeze leftovers (if any) and it still is delicious next serving. Love it during the cold winter months.

Absolutely FABULOUS! Fast, inexpensive, and easy to make..I added extra beans and sour cream..Served with cornbread! Love this recipe!

I made just like recipe and had no flavor and what flavor. We ended up crushing up tortilla chips and pour soup over it and that helped. I should have read other reviews first to see if anyone had suggestion for tweeking it.

I love this recipe with a few variations. I've used beef broth for water, and 1 can of black beans for chili beans. Also, to save time breaking up tomatoes, I just throw in a can of diced!

This was great! I made 1 change though: I only used 2 cans of chili beans it it was plenty! Very tasty!