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Warm Chocolate Pudding Cake

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video by: kraft
You don't need a restaurant for right-out-of-the-oven warm and melty double-chocolate cake. Seriously. This one's ready to bake in 15 minutes. Get your fork ready.
time
prep:
15 min
total:
1 hr 35 min
servings
total:
16 servings, 2/3 cup each
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posted:
3/2/2010
yummy
posted:
2/15/2010
made this for my boyfriend and i for valentines day. we really liked it. i added strawberries to the top of it and it made it very delicious. it tasted fine without them, the strawberries just broke up some of the chocolate flavor.
posted:
2/1/2010
sooo good! way better the next day when it's cold though, either one is great. try w/ yellow cake & banana pudding - that one is great when cold too. always a hit!!
posted:
1/2/2010
I served this at a dinner party and people loved it. My husband thought it was one of the best desserts I have ever made and everyone wanted the recipe. I served it with ice cream and hot fudge sauce.
posted:
11/5/2009
So deliciously Chocolately! MMMMM My husband and friends loved it...will make again
posted:
10/17/2009
this looks good, but i think that it would be just as easy tomake from scrach.
posted:
8/27/2009
This is the best cake that I have ever made. My whole family loved it. This cake taste just as good the next day.
posted:
7/7/2009
I have made this cake numerous times. I have used different flavors and they are all excellent. This is so easy to make, you won't believe it. If you have not tried this, do. You won't be sorry. If you don't like or can't eat chocolate, use a different flavor. It is soooooo good!
posted:
6/23/2009
I made this dessert for our Valentine's Day meal and it was amazing! I added cool whip and strawberries for a little more flavor. My boyfriend loved it and everyone at work loved it the next day too!
posted:
4/25/2009
This is delicious and easy to make.
K:47031v4:112458
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