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Skillet Potatoes with Bacon & Cheddar

Skillet Potatoes with Bacon & Cheddar recipe
photo by:kraft
The Yukon Gold potatoes get top billing in this all-star skillet dish, but we give props to the bacon, cheddar, sour cream and onion, too. Team effort!
time
prep:
30 min
total:
55 min
servings
total:
12 servings, about 1/2 cup each
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posted:
3/7/2011
Awesome recipe. The sweetness of the onion, smokiness of the bacon, & creaminess of the cheese go together wonderfully with the potatoes. :)
posted:
9/20/2010
This is the best potato skillet recipe I've ever had! I'm not a fan of potatoes but this recipe makes them irresistible!
posted:
8/2/2010
Delicious! The only negative comment would be that there were no leftovers! Easy as pie to make, bacon and cheddar add such flavor to the potatoes - will be making again! Thanks for great recipe!
posted:
1/6/2010
This was a very good recipe if you want something different from the ordinary potato. My only issue was to get the potates to a fully cooked status, it took almost twice as long as the recommended time.
posted:
11/5/2009
this was very good
posted:
10/21/2009
I wanted something different for my side dish. I didn't have yukon potatoes or shredded cheddar. I used baking potatoes and mozarella cheese. I forgot to put on the sour cream but it was still delish. I will make this again but with the cheddar.
posted:
10/8/2009
Good recipe, but my onions burned. I wouldn't cook them ahead of time if I ever made this again. Also the potatoes took a lot longer than 25 minutes to cook. It tastes good, though, minus the burnt stuff.
posted:
7/15/2009
My teenage daughter found this recipe and made it because she wanted to make something with bacon. It was easy and yummy!
posted:
6/23/2009
YUMMY! : )
posted:
5/7/2009
Very quick and versatile recipe. We didn't mix the bacon and cheese in at the end of the recipe but set everything out at the table. This allowed everyone to put whatever toppings they wanted on it. Also used salsa and salt/pepper. Yummy!
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