KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Banana Cake Balls

Banana Cake Balls recipe
photo by:kraft
These Banana Balls are amazing!!! I've made them severl times and they are such a hit. Sometimes I use cheesecake instant jello instead. They taste even better.
posted by
LovinMP
on 3/2/2013
time
prep:
30 min
total:
1 hr 10 min
servings
total:
36 servings, 1 cake ball each
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
4/5/2012
These were nasty... They don't roll into ball like that neither. Wasted money on these..
posted:
4/5/2012
Thought the banana was to overpowering.Going to try without it!
posted:
4/5/2012
I love this Banana Cake Ball it was thing new to my family and they love it.
posted:
4/4/2012
OMG, this is the wrost recipe ever. Very expensive to make, messy and lacks any redeeming taste at all. I would not recommend this receipe to anybody. Think about the ingrediants. Buy a pound cake, buy pudding mix, buy chocolate, buy waxed paper. Geez, what a mess this made, never ever again.
posted:
4/2/2012
Very very sweet, texture not so good
posted:
4/1/2012
Horrible. Tasted pretty bad but looked even worse. The filling leaked out of the chocolate in spots and looked like yellow worms. I followed the directions as stated too. Threw the entire thing away.
posted:
3/31/2012
I think they're delicious. I would take them to a get together or just make them as a treat. Easy and yummy!!
posted:
3/31/2012
Vary the flavor by choosing other cake flavors. The binder can be frosting or instant pudding of any flavor. The gooey center comes from the banana, therefore almost impossible to avoid. Omitting the fruit and using banana flavor instant pudding would avoid the problem.
posted:
3/27/2012
These balls were terrible. They were too "banana-y and very mushy. The directions never said if the balls were to be refrigeratede after dipping in the chocolate nor did they say how long the chocolate would take to harden. I will never make them again.
posted:
3/17/2012
Haven't made this yet but sounds good. Could anything other than banana be used like pineapple, just for a change.
K:61707v0:132791
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email