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Double-Layer Pumpkin Pie

Double-Layer Pumpkin Pie recipe
photo by:kraft
For our money, Cinderella had it wrong. We'll take the pumpkin, not the prince. This delicately layered, sweet and creamy pie is case in point.
time
prep:
20 min
total:
4 hr 20 min
servings
total:
10 servings
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posted:
11/10/2009
My mom makes this every year for the holidays and is #1 for our family. I will be making this year for the first time.
posted:
11/8/2009
very strong spice flavor and did not care for the cream cheese layer
posted:
10/24/2009
Have made this twice to rave reviews! Delicious and easy-to-make.
posted:
10/18/2009
easy to make. wonderful for the holidays
posted:
10/7/2009
i love it alot
posted:
10/6/2009
I made a recipe similar to this pie about ten years ago. Everyone loved it!
posted:
9/6/2009
I LOVE PUMPKIN!!:o)
posted:
8/23/2009
This was amazing! We all loved this! Will definitely be making this again in the near future!
posted:
8/10/2009
This was so horrible, everyone hated it. The amount of cloves the reciepe asks for was way too much and pumpkin topping finally didnt set until the next day. It was like eating raw pumpkin pie.
posted:
8/9/2009
A family member made this and it is now the only pumpkin pie our family eats - it is absolutely delicious.
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