I had a really hard time with this recipe. It seems really easy but, buy the time I got done with the blue jello, I knew I wouldn't have enough room for the red layer. I tried to limit the whip cream as mush as possible, but I had red jello spill all over the place. I tried to save it by putting the rest of the cool whip on top and decorating the pie like a flag with blueberries and strawberries. I still didn't take it to my family function because It still looked sloppy. All in all, If you decide to make this recepe, do not use all of the blue and red jello, you'll just make a mess!!!!!!! P.S. I does taste good, I just be cautous when making it.