Chocolate Passion Bowl

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video by: kraft

Chocolaty brownies with layers of pudding, whipped topping and fresh raspberries—all in one easy dessert? Cue the applause.

time

prep:

20 min

total:

2 hr 43 min

servings

total:

16 servings, about 2/3 cup each

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What You Need

pkg. (18.3 to 19.5 oz.) brownie mix (family size)

pkg. (3.9 oz. each) JELL-O Chocolate Instant Pudding

cups cold milk

tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

cups fresh raspberries

Make It

PREPARE brownie batter and bake in 9-inch square pan as directed on package; cool completely.

MEANWHILE, beat pudding mixes and milk in medium bowl with whisk 2 min. Stir in 1 cup COOL WHIP. Refrigerate until ready to use.

CUT brownies into 1-inch cubes. Layer half each of the brownie cubes, pudding, berries and remaining COOL WHIP in 2-qt. bowl. Repeat layers.

REFRIGERATE 1 hour.

Kraft Kitchens Tips

Note

If desired, use BAKER'S ONE BOWL Brownies to bake a 13x9-inch brownie layer. Cut enough of the brownie into 1-inch cubes to measure 5-1/2 cups. Reserve remaining brownies for snacking.

Special Extra

Chop 2 chocolate-coated caramel-peanut nougat bars (2.07 oz. each). Assemble dessert as directed, topping each layer of raspberries with layer of half the chopped nougat bars.

Variation

Substitute 1 pkg. (12 oz.) marble pound cake, cubed, for the baked brownies and/or undrained thawed frozen raspberries for the fresh raspberries.

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rightstep08

posted:5/8/2008

This is a wonderful center piece for any occasion as well as it taste so good.

a cook

posted:5/6/2008

Amazing! It was easy, delicious, and now one of my family's favorite. Fresh fruit was really expensive, so I used frozen berries. Also used fresh strawberries. Great substitute!!

olga1122

posted:4/8/2008

I've made this dessert several times, always to rave reviews. It looks really sophisticated (and very appetizing), and no one believes how easy it is to put together. You have to have the right kind of dish to showcase it though. It's all in the presentation!

a cook

posted:3/31/2008

its so easy to make and its so tastful and everyone i have made it for loves it.

a cook

posted:3/29/2008

This was delicious! Since we don't like raspberries, I used fresh strawberries instead.

tmoliveri

posted:3/26/2008

I made this for a family gathering near Christmas, it didn't last long and I got strong reviews. Very simple to make and an all time favorite!

ambersim

posted:3/14/2008

Great dessert for guest and kids.

ChristinaO09

posted:3/12/2008

All the ingrediants taste great together, everyone in my family loved the dish.

a cook

posted:3/1/2008

I love this recipe. It's easy to make and quick. Made it at Christmas once and now I make it at all of the family reunions. It's a huge hit. Thanks Kraft!

shae324

posted:2/25/2008

I started making this about two years ago, and now it is a request from all my family and friend. I've even used strawberrys when they are in season, it is sinful, but so worth it!