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Low-Fat Orange Dream Cheesecake

Low-Fat Orange Dream Cheesecake recipe
photo by:kraft
Just finding "low fat" and "cheesecake" in the same recipe name is pretty amazing. But this version calls up memories of a favorite ice cream truck treat for extra yum.
time
prep:
15 min
total:
4 hr 15 min
servings
total:
8 servings
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posted:
4/10/2007
This was a great recipe! I loved it and it did not taste fat free. My husband even loved it. I like how you can experiment with other flavors as well. I will definatly make this again it just became my favorite!
posted:
4/8/2007
This recipe is very good and easy to make. This is a great recipe for diabetics or anyone trying to control their weight without giving up sweets. The pie is very soft, however, so I would recommend portioning into individual serving cups before refrigerating. It is difficult to cut into wedges while maintaining good presentation.
posted:
4/6/2007
This is one dessert that doesn't taste low-fat ! Even the kids loved it. I've made it twice so far. I used strawberry the first time and cherry the other. Both were extremely good, and easy to make.
posted:
3/1/2007
Not really a cheesecake, but still good. I ran the cottage cheese thru the food processor to make it smooth.
posted:
2/5/2007
This is such a delight. Low in calories and carbs and sugar! My husband and I fought over the last bite. And my 2 1/2 year old who doesn't eat anything... loved this. I plan on taking it to any potlucks or engagements where I have to bring a dessert it looked lovely and tasted even better.
posted:
1/30/2007
My daughter is on Weight Watcher's, so when she & her girls came for Sunday dinner I have to think of a low calorie dessert & still make something special. Everyone loved it. Very easy & very good. Will make is again.
posted:
1/26/2007
EXCELLENT FOR A PERSON WITH DIABETES. IT WAS LIGHT, CREAMY, AND FANTASTIC IN TASTE.
posted:
12/27/2006
Taste was very good . Has a slight tartness to it not to sweet. But delicious.
posted:
12/6/2006
I like this recipe because it's so simple to make and very creamy. I used strawberry jello and skipped the graham cracker crumbs to eliminate some calories. But then I added the calories back in because I topped with homemade strawberry syrup!
posted:
11/30/2006
Absolutely YUMMY! Everyone in the office wanted the recipe! They were really surprised when I told them it was low-fat! They're asking for it for our Christmas luncheon.
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