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Rosemary-Dijon Pork Chops & Oven Potatoes Dinner

This player is created by Blackwell Team for testing.
video by: kraft
It's easy. It's tasty. It's a HEALTHY LIVING recipe. And now our Rosemary-Dijon Pork Chops & Oven Potatoes Dinner recipe is available to view as a video!
time
prep:
15 min
total:
45 min
servings
total:
4 servings
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posted:
3/13/2009
This recipe was very good and very easy. I didn't use the shake n bake, just italian bread crumbs, because i like to keep it low sodium.
posted:
3/11/2009
This recipe was quick and easy to make as well as delicious. My husband said that it is a keeper.
posted:
3/10/2009
Very Tasty
posted:
2/26/2009
Excellent! Have a hard time getting the family to try anything different but they loved everything about this. Will definitely make this again. Very easy to do and quick.
posted:
2/22/2009
Delicious - very quick to prepare. Loved the addition of the mustard and rosemary to the coating mix-they add great flavor. I would suggest spraying the foil with some Pam for easier release of the potatoes.
posted:
2/22/2009
Excellent combination of flavors! Great one pan dinner! thanks
posted:
2/21/2009
love it
posted:
2/20/2009
This was very Good, the porkchops were very moist and the potatoes were very crispy.
posted:
2/19/2009
Love this recipe. It's the only way I make pork chops anymore. My family loves it, too!
posted:
2/19/2009
I made this for dinner tonight and it was easy and very good. I will make this again in the future.
K:44504v1 :63975

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