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Creamy Chicken, Vegetables & Noodles

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video by: kraft
We promise your pickiest eaters will love this creamy, cheesy chicken noodle dish. Bonus: There are some really yummy veggies in there too.
time
prep:
15 min
total:
30 min
servings
total:
6 servings, 2 cups each
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posted:
7/8/2010
This was very good. I added grilled chicken to the vegetables that were sauteed in the Italian Dressing. It was a good way to use leftover chicken.
posted:
5/26/2010
Very easy recipe! It was a hit with even the picky members of my family.
posted:
5/20/2010
The combination of flavors was great. Finally, I can get everyone to eat vegetables!! The sauce was very thin (hoping it would've been thicker) so I think next time I will drain the chicken before adding all the other ingredients. Family loved it despite though! That's why I gave 4, I would've given 3.
posted:
4/5/2010
EASY, EASY, EASY!!! This was so easy to make and was so delicious! I WILL be making again! Thanks KRAFT :)
posted:
3/16/2010
Made with frozen brocolli instead of other veggies, very good
posted:
3/2/2010
Delicious and quick. I used a bit more velveet though becuase I love it!
posted:
2/24/2010
I made this recipe without the squash and red peppers, and it was still delicious. Normally I don't like Velveeta cheese, but this combination was fantastic.
posted:
1/21/2010
Great! I used leftover chicken and broccoli from last night. Even my daughter loved it!
posted:
1/20/2010
Very good, my hudsband LOVED it!
posted:
1/17/2010
Sooo yummy. It's the perfect comfort food on a cold day!
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