Creamy Chicken, Vegetables & Noodles

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video by: kraft

We promise your pickiest eaters will love this creamy, cheesy chicken noodle dish. Bonus: There are some really yummy veggies in there too.

time

prep:

15 min

total:

30 min

servings

total:

6 servings, 2 cups each

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What You Need

cups egg noodles, uncooked

1-1/2

lb. boneless skinless chicken breasts, cut into 1-inch pieces

1/4

cup KRAFT Lite Zesty Italian Dressing

3-1/2

cups fresh broccoli florets

large red pepper, cut into strips

yellow squash, sliced

oz. 2% Milk VELVEETA®, cut into 1/2-inch cubes

Tbsp. fat-free milk

Make It

COOK pasta as directed on package, omitting salt.

MEANWHILE, cook chicken in dressing in large nonstick skillet on medium-high heat 5 to 7 min. or until chicken is done, stirring occasionally. Stir in vegetables; cover. Simmer on medium heat 5 min. or until vegetables are crisp-tender.

MICROWAVE VELVEETA and milk in small microwaveable bowl on HIGH 2 to 3 min. or until VELVEETA is melted and mixture is well blended, stirring after 1-1/2 min. Add to chicken mixture; mix lightly. Serve over pasta.

Kraft Kitchens Tips

Special Extra

Add 1/8 tsp. crushed red pepper to the combined VELVEETA and milk before microwaving as directed.

Make it Easy

Use prepackaged fresh broccoli florets to save time.

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thudspeth2

posted:6/24/2009

This was a great recipe! I used pre-cooked italian seasoned chicken and added when the veggies were cooking to warm it up. I think this dish had a lot of flavor. Will definitely make again for my family!

trpl72

posted:6/6/2009

my kids loved it. I thought it was ok.

golfgirl1227

posted:5/18/2009

This was a good recipe. Easy to fix. I used fat free Italian dressing ,added the red pepper flakes to the cheese like the recipe suggests. I also added some Garlic Herb seasoning while I was cooking the chicken.

a cook

posted:5/12/2009

Very good flavor. I really liked the mix of vegetables. I added some extra dressing with the vegetables and that seemed to make it have more flavor and mix with the cheese better.

llanderson0607

posted:5/9/2009

It was awesome!!! My husband ate 3 bowls of it! We will will make it again!

a cook

posted:3/18/2009

Family loved it.

gabriellefuqua

posted:3/9/2009

great great great loved it great to make when u dont have to much time

Kristyt1234

posted:3/9/2009

Good recipe. Don't be afraid to mix the cheese sauce in with the chicken and vegetables.

a cook

posted:2/25/2009

I was pretty disappointed with the outcome of this meal. Initially I was really looking forward to it, especially after reading all the positive reviews. My family thought it was very "blah". It was ok, but we will not be making this again.

erikakarmani

posted:2/3/2009

My family and I absolutley loved this recipe!! It was flavorful and scrumptous!