Cinnamon Pull-Apart Bread

(771)

rate it now!

you may also enjoy

Classic Sour Cream- Banana Bread

Deliciously Simple: Morning Joe

Chocolate Mousse Torte

video by: kraft

Do yourself a favor and don’t bother monkeying around with any other recipes for cinnamon pull-apart bread. They’ll go ape for every perfectly glazed bite.

time

prep:

15 min

total:

1 hr

servings

total:

12 servings

add your photo

add to shopping list

add to recipe box

send/share

What You Need

cans (7.5 oz. each) refrigerated buttermilk biscuits

3/4

cup granulated sugar

Tbsp. ground cinnamon

1/2

cup butter or margarine, melted

oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened

1/2

cup powdered sugar

1 to 2

Tbsp. milk

Make It

HEAT oven to 350°F.

step 1

CUT each biscuit into quarters.

step 2

MIX granulated sugar and cinnamon in medium bowl. Add biscuit pieces, in batches; toss to coat.

step 3

PLACE half the biscuit pieces in greased 12-cup fluted tube pan; drizzle with half the butter. Repeat. Sprinkle with any remaining cinnamon-sugar. Bake 40 to 45 min. or until toothpick inserted near center comes out clean and top is golden brown. Cool in pan 5 min.; invert onto serving plate. Remove pan.

step 4

BEAT cream cheese and powdered sugar in small bowl with mixer until well blended. Add 1 Tbsp. milk; beat until well blended. Blend in enough of the remaining milk until glaze is of desired consistency. Drizzle over warm bread.

Kraft Kitchens Tips

Size-Wise

Enjoy a serving of this sweet bread on a special occasion.

Special Extra

For an extra cinnamon hit, lightly sprinkle glazed loaf with additional cinnamon.

Substitute

Prepare using a 9x5-inch loaf pan.

Rate recipes, or edit your previous ratings and more. Sign In

a cook

posted:12/24/2004

Just add pecans and we Southerners call this "monkey bread".

kasbh

posted:12/23/2004

My mom used to make this every Christmas morning. It will always remind me of the holidays. Love it.

praisedancer21

posted:12/22/2004

Excellent recipe!!! So easy to make and taste so good! My family loved it! Instead of making the homemade icing, I used a can of Betty Crocker's rich creamy cream cheese frosting. It was delicious with the cinnamon bread.

dvlllmontell

posted:12/22/2004

I added sliced almonds for the topping. It made a really pretty topping. Everyone loved it at the Christmas party and even asked where I got the recipe! ; Thanks!!!

mcleaver30

posted:12/21/2004

my son and his friend made it one nite for a snack for us all and was very good! and easy, less mess

tamelamarie

posted:12/21/2004

Made my first ~over-done~ bread for Thanksgiving and everyone loved it. So simple to make. Everyone wants more of this for Xmas Day!

a cook

posted:12/20/2004

Wonderful Peice of the Pie!

bnorman1

posted:12/20/2004

40-45 minutes was too long a cooking time. Tried 30-35 and it worked great. The office loved it!!! My family got the first (overdone) one--still pretty good

hillgirl3111

posted:12/17/2004

I made this one day, just to take a treat into the girls at work. They all loved it, the whole entire thing was gone in no time at all. Wonderful!!

kybrat32

posted:12/17/2004

I loved this and so did my family. It's great!!!