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Deep-Dish Chicken Pot Pie

This player is created by Blackwell Team for testing.
video by: kraft
A flaky crust surrenders to a warm veggie-and-chicken mixture infused with a savory sauce. Even better, this makeover is smarter than the classic version. Dig deep.
time
prep:
20 min
total:
50 min
servings
total:
6 servings
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posted:
10/21/2005
This recipe was DELICIOUS! This is a great recipe to take to a sick friend or pot luck supper. I will share this wonderful with many friends and family.
posted:
10/18/2005
I also have a very picky husband and he commented this was the best chicken pot-pie he's ever had. I made the recipe using only the top crust and he still loved it.
posted:
10/17/2005
My family loved this meal! I think the next time I make it I will put crust on the bottom and add some potatoes to it.
posted:
10/15/2005
My fiancee usually does all of the cooking, but after seeing this recipe I made it for him this weekend and he hasn't stopped raving about it. The one change I made was using pie crusts on the top and bottom. It was truly delicious!
posted:
10/14/2005
My 19 yr. old granddaughter made this recipe a couple of months ago and it was to die for! Absolutely the best and I'm making again this week.
posted:
10/10/2005
I have never made a homemade pot pie before. It was excellent.
posted:
10/6/2005
This recipe was amazing! I don't normally like low-cal pot pie recipes, but the cream cheese and dressing gave this a kick. Hubby wants this to be a fall/winter staple for dinner!
posted:
10/6/2005
THIS POT PIE WAS VERY GOOD. I ALSO DID USE A BOTTOM CRUST TOO. I AM SHARING THIS RECIPE WITH OTHERS. I HAVE TRIED TO MAKE POT PIES BEFORE BUT NONE OF THEM HAVE BEEN AS GOOD AS THIS ONE. SUPERB................
posted:
10/6/2005
This pot pie was delicious. My husband and kids loved it. They all asked for seconds. I've already been asked to "make it again mom". Thanks Kraft!!!
posted:
10/6/2005
I used a bottom crust as well, which made this pie absolutely perfect. It was easy and full of flavor. My fiance is a chicken pot pie fanatic and said it was the best one he has ever tasted! I will definitely be making this dish again and again!
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