Bacon Cheeseburger Roll-Up

(1092)

rate it now!

you may also enjoy

Make-Ahead Spinach Phyllo Roll-Ups

Baked Crab Rangoon

"Unfried" French Fries

video by: kraft

Be the mom who bakes ground beef, bacon and ooey-gooey cheese into an ingenious spiral nestled inside a pizza crust. Accept the applause.

time

prep:

30 min

total:

1 hr 5 min

servings

total:

6 servings

add your photo

add to shopping list

add to recipe box

send/share

What You Need

lb. lean ground beef

slices OSCAR MAYER Bacon, chopped

small onion, chopped

1/2

lb. (8 oz.) VELVEETA®, cut into 1/2-inch cubes

pkg. (13.8 oz.) refrigerated pizza crust

Make It

HEAT oven to 400°F.

BROWN ground beef with bacon and onions in large skillet on medium-high heat; drain. Return meat mixture to skillet. Add VELVEETA; cook 5 min. or until melted, stirring frequently. Cool 10 min.

UNROLL dough onto baking sheet sprayed with cooking spray. Press into 15x8-inch rectangle; top with meat mixture. Roll up, starting at one long side. Rearrange if necessary so roll is seam-side down.

BAKE 20 to 25 min. or until golden brown.

TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Healthy Living

Save 60 calories and 7g of fat, including 4.5g of sat fat, per serving by preparing with extra-lean ground beef and 2% Milk VELVEETA, and substituting 1 drained can (7 oz.) chopped mushrooms for the bacon.

Special Extra

Serve with your favorite condiments, such as CLAUSSEN Dill Burger Slices, mustard, ketchup, sliced tomatoes and/or TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa.

Rate recipes, or edit your previous ratings and more. Sign In

PaulaSDN

posted:7/28/2010

This is a big hit with my son and so easy to make.

a cook

posted:7/23/2010

Easy to make and pretty yummy too.

zzzangelazzz

posted:7/20/2010

Wow! This recipe is soo good and very easy to make. My husband is already looking forward to me making this again even though I just made it today.

snacks05

posted:7/8/2010

was cheap and easy to make. my kids are pickey eaters and all 8 of them loved this. the only thing i will different next time i make this is use ocsar myer real bacon bits instead of sliced bacon.

tamlia