Bacon Cheeseburger Roll-Up

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video by: kraft

Be the mom who bakes ground beef, bacon and ooey-gooey cheese into an ingenious spiral nestled inside a pizza crust. Accept the applause.

time

prep:

30 min

total:

1 hr 5 min

servings

total:

6 servings

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What You Need

lb. lean ground beef

slices OSCAR MAYER Bacon, chopped

small onion, chopped

1/2

lb. (8 oz.) VELVEETA®, cut into 1/2-inch cubes

pkg. (13.8 oz.) refrigerated pizza crust

Make It

HEAT oven to 400°F.

BROWN ground beef with bacon and onions in large skillet on medium-high heat; drain. Return meat mixture to skillet. Add VELVEETA; cook 5 min. or until melted, stirring frequently. Cool 10 min.

UNROLL dough onto baking sheet sprayed with cooking spray. Press into 15x8-inch rectangle; top with meat mixture. Roll up, starting at one long side. Rearrange if necessary so roll is seam-side down.

BAKE 20 to 25 min. or until golden brown.

TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Healthy Living

Save 60 calories and 7g of fat, including 4.5g of sat fat, per serving by preparing with extra-lean ground beef and 2% Milk VELVEETA, and substituting 1 drained can (7 oz.) chopped mushrooms for the bacon.

Special Extra

Serve with your favorite condiments, such as CLAUSSEN Dill Burger Slices, mustard, ketchup, sliced tomatoes and/or TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa.

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Spiceworm

posted:3/28/2011

Pretty good. I would probably try mozarella cheese instead of velvetta. Wife liked it which was a big surprise.

a cook

posted:3/10/2011

I love this recipe!!! My husband is not a fan of velveeta so I always substitute cheddar cheese for the velveeta. I also added some BBQ sauce to the inside and used a french bread loaf can instead of the pizza crust.

cindynfrankie

posted:3/1/2011

My Family LOVES these!!! So easy to make. Great for finger food parties or GAME day food!

stacyaborges

posted:3/1/2011

This was great BUT my kids like it with Ground Turkey instead. I omit the onions and add onion Powder to the turkey instead since my kids wont eat it if it has onions in it. I also add Crushed red pepper flakes at the end to the mixture with some salt & pepper. My boys have asked me to make it my way for their birthday dinners!!!

a cook

posted:2/11/2011

Use more bacon

kristies02

posted:2/9/2011

It was kind of bland, and leftovers were dry. I think maybe adding more Velveeta would help that. It was ok, but I wasn't thrilled with it.

amgarcia7

posted:2/8/2011

Overall it's a great recipe BUT do not heat your oven to 425 like the pizza dough says to. It cooks the outside way too fast...

JuliaHinKS

posted:2/8/2011

Overall we liked this recipe a lot. I didn't have any bacon on hand so that was omitted. I used the Velveeta as called for but also had some cheddar that needed to be used so I added that as well, directly on the crust before I added the meat. I seasoned the meat with season salt and garlic salt because I was worried it would be too bland. Next time I'd probably half the recipe as there are just 2 of us!

richeleredding

posted:2/7/2011

This recipe was so simple and easy to make. It's a good twist to the usual cheeseburger with the pizza crust. The entire family loved it.

a cook

posted:2/3/2011

Made this for Bunco night. Turned out fabulous! Quick & easy. Everyone asked for the recipe. I will definately make this again! When making for my family, I will tweek the recipe & add some additional ingrediants.