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Freestyle Apple Tart

Freestyle Apple Tart recipe
photo by:kraft
Somewhere between a tart and a pie—and right smack in the middle of delicious. Fresh apples layer over a cream cheese filling and bake up with sugar and spice…so nice.
time
prep:
15 min
total:
40 min
servings
total:
8 servings
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posted:
9/24/2008
Easy and good... I like it warmed in the microwave without cool whip.
posted:
9/23/2008
easy and fun. my son sooooooooooo enjoyed.
posted:
9/22/2008
Really easy to make especially using the refrigerated pie crust. I mixed the apples, cinnamon and sugar together instead of just putting the cinnamon-sugar mixture on top. Both my husband and my daughter loved it. I will be making it again soon! I love apple season!
posted:
9/22/2008
Super Easy! So delicious I made it again a week later. My husband loved it, my aunt love it, such a great combination of ingredients. Great Fall food, enjoy.
posted:
9/22/2008
I added a layer of caramel sauce over the cream cheese based an apple dip I make. It turned out amazing.
posted:
9/21/2008
Great recipe! I have always failed at apple pies and I was so pleased to find this easy recipe! It was very flavorful and a great texture!
posted:
9/20/2008
very tasty, perfect for fall
posted:
9/20/2008
KINDA BORING
posted:
9/19/2008
I enjoy making this pie for my family & friends. Everyone like it!
posted:
9/19/2008
This was easy and delicious. I added some cinnamon to the flour and sugar, and it came out perfect. This will be a go-to fall recipe.
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