KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Weeknight Ravioli Bake

Weeknight Ravioli Bake recipe
photo by:kraft
Layers of frozen ravioli are the not-so-secret star of this bubbly, lasagna-like bake that's easy to assemble on even the busiest of weeknights.
time
prep:
10 min
total:
55 min
servings
total:
8 servings
More great cheese recipes
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
4/6/2013
I love to pick out recipes that have tons of great reviews because chances are, its going to be a good recipe. This one however, is just okay. First of all, I would never use just the plain cheese raviolis again, as I thought it made it a little plain. And second...definitely need to add more sauce. This recipe has great potential, but needs to be tweaked a little.
posted:
3/30/2013
Very good. My family loved this recipe.
posted:
3/12/2013
This was an okay dish. But is good for nights that you need something easy to make. I will probably make it agin.
posted:
3/5/2013
This dish was a hit! It was easy and delicious. I did a layer of meat ravioli and a layer of cheese ravioli. My family couldn't decided which they liked better so next time we make it I will do both again. I increased the baking time by 10 minutes. Thanks Kraft for another excellent easy weeknight meal.
posted:
3/5/2013
This was so good! Easy to do. First thing I always do is double the cheese! Next time I make it, I will leave out the water. I will try adding spinach next time. We will be having this again.
posted:
2/19/2013
Dsestelle...the recipe called for CHEESE ravioli NOT beef. try it again! i plan to try this one weekend. :)
posted:
2/18/2013
So glad there is a simple recipe that I can master. Depending on what's in the fridge, I might change out the spinach with some steamed kale. Or the tomatoes with some Rotel, gives it a KICK! Never disappointed. This has become a family favorite. At least twice a month.
posted:
2/11/2013
Minimal ingredients... quick preparation!Super yummy.
posted:
2/2/2013
My husband loved this! Easy to make and delicious!
posted:
1/29/2013
I don't know if maybe it was the ravioli that I used or what but this recipe was not good at all. I used the regular store brand beef ravioli and it was almost like it just never got done. Even the second night when we re-heated in the microwave the insides were still hard and almost not edible. I'm not sure if we'll try again or not.
K:56764v0:114685
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email