KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

BAKER'S ONE BOWL Brownies

BAKER'S ONE BOWL Brownies recipe
photo by:kraft
This BAKER'S ONE BOWL Brownies recipe is the one that gets handed down through the generations. You'll know why after one bite.
time
prep:
15 min
total:
50 min
servings
total:
24 servings
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
11/9/2008
Holy cow.. definitely the best brownies I've ever had.. Sadly I didn't even taste the nuts since the rich flavor drowned it out.. but man.. so good.. next time t hough I'll have to cook them a bit longer or something because they were too gooey, but overall.. wow!
posted:
10/23/2008
I made this for the first time and 3-4 hours later the entire 13x9 pan was empty. I had made these to go in lunch boxes so I had to make another batch! These are delicous and the only recipe my family will now allow me to make.
posted:
9/28/2008
It was pretty good. My family liked it better than I did. I used to have a recipe for brownies that I loved, and I lost it. I'm still trying to find a recipe I like as well as the old one.
posted:
9/26/2008
I make this recipe over and over again.........the best brownies ever........almost candy-like.......sooooo good.
posted:
9/12/2008
Very easy and very good. My coworkers always go crazy over these!
posted:
7/25/2008
I always thought Duncan Hines brownie mix made the best brownies ever. I did not have one, so I made these instead. My family will not eat any other brownies now.
posted:
6/18/2008
I love these brownies! They are so easy to make and taste great. I leave out the nuts. My family really likes them and I make them often.
posted:
5/20/2008
These came out perfect and yes, these were very moist and everything a brownie should be but there is far too much sugar! I have another from scratch brownie recipe that is a little more difficult but much much better & worth the trouble. I actually threw most of these out and I NEVER throw out brownies!
posted:
2/27/2008
My husband and i just love this recipe. It so moist even without the nuts.
posted:
2/17/2008
This recipe was easy to make and my husband and my friend loved these brownies. I used 4 eggs per the Extra-Fudgy recipe option. They have an intense chocolate flavor and very moist.
K:2657 v0:54515
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email