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Updated Shepherd's Pie

Updated Shepherd's Pie recipe
photo by:kraft
This great-tasting low-calorie version of a traditional shepherd's pie is made with better-for-you ingredients.
time
prep:
40 min
total:
58 min
servings
total:
6 servings, about 1-1/2 cups each
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posted:
12/26/2011
While the dish had an ok taste, I have a very similar recipe that uses fewer utensils/dishes to prepare.
posted:
12/20/2011
I made this recipe twice already for my family and they enjoyed every moment of it! They have already requested to have it again! Thanks a lot!
posted:
10/30/2011
This was very good. We did have to add some garlic pepper to it to spice it up a bit as it was a little bland for our taste.
posted:
10/14/2011
I made it yesterday and they loved it! veru easy, i used bbq sauce instead of ketchup and added chopped onions and pepper to the meat mix.
posted:
10/10/2011
My family loved this recipe. I used simply garlic mashed potatoes to save time and it turned out great.
posted:
10/1/2011
My family loved it!! My 4 year old nephew who never likes anything smashed it!!!
posted:
9/29/2011
This recipe was delicious!
posted:
8/27/2011
I used BBQ sauce instead of ketchup. I felt that the taste was good, but nothing special.
posted:
6/12/2011
Family loved it. Had to hide the leftovers for my husband's lunch. Overall, a great day!
posted:
5/8/2011
Made this recipe yesterday. It was delicious. Liked it better than shepherd's pie made with cream of chicken soup. However, I added worchestershire sauce and garlic in the meat portion. Used instant potatoes instead and added cheese to the potatoes.
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