Tiramisu Bowl

photo by:kraft

Go ahead, be a showoff. It's easy with this deceptively simple take on creamy, fluffy, mouthwatering tiramisu topped with juicy berries. A big bowl of awesome is what this ...read more

time

prep:

20 min

total:

2 hr 20 min

servings

total:

16 servings, about 2/3 cup each

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What You Need

pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

cups cold milk

pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding

tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

NILLA Wafers

1/2

cup brewed strong MAXWELL HOUSE Coffee, cooled

oz. BAKER'S Semi-Sweet Chocolate, coarsely grated

cup fresh raspberries

Make It

step 1

BEAT cream cheese in large bowl with mixer until creamy. Beat in milk and dry pudding mixes. Stir in 2 cups COOL WHIP.

step 2

LINE 2-1/2-qt. bowl with 24 wafers; drizzle with 1/4 cup coffee. Top with half each of the pudding mixture and chocolate. Repeat all layers.

step 3

TOP with remaining COOL WHIP and raspberries. Refrigerate 2 hours.

Kraft Kitchens Tips

Healthy Living

Save 60 calories and 4g of fat, including 2g sat fat, per serving by preparing with PHILADELPHIA Neufchatel Cheese, JELL-O Vanilla Flavor Fat Free Sugar Free Instant Pudding, COOL WHIP LITE Whipped Topping and Reduced Fat NILLA Wafers.

Size-Wise

Since this indulgent dessert makes 16 servings, it's the perfect dessert to serve at your next party.

How to Easily Grate Chocolate

Microwave chocolate on HIGH 10 sec., then grate with the largest hole of a cheese shredder.

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sandyblue70

posted:12/25/2008

I made this for Thanksgiving and I'm making it again for Christmas, My whole family really liked it. If your worried about calories, you could use the fat free and lite options of each ingredient and you can't even tell the difference, my family could'nt.Have a Merry Christmas.

cjewison317

posted:12/23/2008

I made this for Christmas one year and everyone loved it. I'm bringing it again this year.

rosethorn01

posted:12/18/2008

it was easy to make & it tasted great

cmalinski

posted:12/9/2008

Absolutly loved it. Needed to hand out the recipe the next day.

nspearman77

posted:12/9/2008

YUM!

sardinia

posted:12/8/2008

Made this recipe on Thanskgiving and it was a hit! It was refreshing and not to sweet just right and the whole bowl was gone in a matter of minutes with raves and where is some more.

a cook

posted:12/7/2008

I made this for a board/staff dinner at our church and everyone was amazed. It was just terrific. I dipped each of the cookies into the coffee which gave it more flavor. Everyone keeps asking for it again!

kiwani11

posted:12/5/2008

I made this dessert for my very picky in-laws for Thanksgiving and they loved it. This recipe will definetly be part of family for a while!

lisagterrio

posted:12/2/2008

Absolutely delicious!! Instead of cream cheese I mixed mine with ready made cheese cake filling, boy was this a winner!!!

a cook

posted:12/2/2008

It was terrific!!!!