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BAKER'S ONE BOWL Brownies

BAKER'S ONE BOWL Brownies recipe
photo by:kraft
Here it is—the one and only BAKER'S ONE BOWL Brownies recipe. This is the one that gets handed down through the generations. You'll know why with one bite.
time
prep:
15 min
total:
50 min
servings
total:
24 servings
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posted:
6/23/2005
Absolutely delicious. These were the best brownies I've ever had. I've found a new favorite brownie recipe!
posted:
5/27/2005
I made this this recipe for a party and man did I get a good response. Their wasn't one person that turned down seconds.
posted:
5/22/2005
I've made this easy recipe twice now and I love it! They disappear fast, so I need to make them more often.
posted:
4/2/2005
Oh man! These were some of the best brownies I've had. I made them at Easter & got so many compliments that I'm going to make them tonight for a b-b-q. No more boxed mixes for us!
posted:
3/31/2005
Very moist and fudgy. I love it!
posted:
3/3/2005
very good espicaly when I need something cholotes
posted:
2/15/2005
The brownies were super yummy. Very fudgy but didn't taste as though they weren't cooked.
posted:
2/14/2005
This was my first time making brownies and the end result was a success. I made these brownies as my main dessert for my Valentine's Day dinner and my guest had no complaints :) I added a little twist at the end, which I encourage everyone (who isn't counting caloreis lol) to try. Once the brownies ar cooled, cut a sizeable piece and place it in the microwave for 1-2 mins. or until warm. Then top with 1-2 scoops of your favorite flavored ice cream, whip cream and chocolate syrup. The flavor of the hot brownie mixed witht he cold ice cream is delicious! On ething I would also advise when makingthe brownies is to butter the pan on the bottom and sides really well to avoid some sticking that i ran into. overall 5+++ recipe :)
posted:
2/2/2005
Easy to teach a child to make, but careful with the melting. Very chocolate-y and easy to add to. I used an 8x8 pan on accident and had to add 30 minutes, but still really good--addictive!! (always check for doneness with a pick)
posted:
2/1/2005
very good, be sure to bake it only 30 minutes, i also cut the sugar to one and half cups and instead of pecans used almonds.
K:2657 v0:54515
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