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Moist Caramel Apple Cake

Moist Caramel Apple Cake recipe
photo by:kraft
Inspired by a childhood favorite, this recipe reinvents the caramel apple as a cake, with fresh, tangy chopped apples baked into a treat that’s a whole lot easier to eat.
time
prep:
15 min
total:
2 hr 15 min
servings
total:
16 servings
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posted:
2/24/2010
I use caramel ice cream topping in place of the melted caramels -- much easier! The cake itself is delicious...but I always end up having to cook it longer than the stated time. I've substituted applesauce for the oil and Egg Beaters for the eggs in the past without ill effect. It's one of my husband's favorites!
posted:
2/23/2010
I made this cake for the first time over the weekend, and I think I ate half of it myself. The family raved about it, as well. It was not only easy but very moist and tasty. I will definitely be making it again!
posted:
2/23/2010
I made this cake for my grandson's birthday. It got rave reviews and there was nothing left of it. I will definitely make this again.
posted:
1/18/2010
Was so delicious. Family loved it.
posted:
1/18/2010
It was great and everybody loved it...
posted:
1/6/2010
Took slices of cake to the office. Everyone thought it was delicious and wanted the recipe!
posted:
1/6/2010
this recipe was very good i passed it on to all my freinds they all loved it
posted:
12/31/2009
This cake was pretty good. I would say it was an accurate recipe and description. I didn't make any changes to it. However, coming from someone who bakes from scratch often, it didn't knock my socks off. My family was not emphatic about it either.
posted:
12/29/2009
This is my most favorit-est recipe. I substituted applesauce for the oil and buy the caramel sundae syrup. I mix caramel syrup with coconut rum (to taste) and add cool whip to make a drizzle-y soft frosting. I spoon it over the top and let it dribble down the grooves, a capful more of rum along the rim of the plate and a pretty drizzle of caramel only lightly over the top and voila! Always, always a huge hit!
posted:
12/26/2009
Cake turned out very moist and was a crowd pleaser!
K:2690v3 :75559
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