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Cookie Crumb-Topped Apple Crisp

Cookie Crumb-Topped Apple Crisp recipe
photo by:kraft
An apple crisp you can feel good about—with warm apples, cinnamon and sweet crumbs o’ vanilla wafer cookies. And yes: that IS a Healthy Living icon!
time
prep:
20 min
total:
55 min
servings
total:
12 servings, 1/2 cup each
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posted:
3/13/2007
Used Splenda brown sugar also and it was great.
posted:
3/13/2007
Boyfriend went back for seconds and thirds. Very simple and looks good out of the pan :)
posted:
3/9/2007
It is always a "keeper" when it is so easy to make and everyone loves it. Especilly those people you are feeding are bunch of women who loves good food. And... if you are trying to impress them at the Arbonne Skin Care class at your house. Rather than using the recipe for one, I've add an extra 1/2 batch.
posted:
3/7/2007
I made this recipe for company and they loved it. I am increasing the recipe for a pot luck lunch at my company. Everyone loves this hot desert.
posted:
3/1/2007
I've made this recipe so many times already. Its so easy and so good. My husband loves it too. You can't go wrong with this.
posted:
2/28/2007
This recipe was delicious and easy to make. My 10-year-old did most of the work so it is very easy :-) The first time I made it, I just had golden delicious apples. It lacked the tartness of the granny smith apples, which I tried the next time. That definitely did the trick. I so really delicious when it is warm with vanilla ice cream - yummmmm!!!!
posted:
2/27/2007
i found this recipe out of the blue since it looked good and of course i didnt know how it was going to turnt out . when it was baked and ready it was so delicous I LOVE this recipe .LOVE LOVE LOVE. thank you Kraft
posted:
2/27/2007
This was so good my whole family loved it. Would make again. Very easy to make.
posted:
2/26/2007
We had a dinner party and everyone enjoyed this dessert. I think the next I make this this I would add a few more apples and double the oatmeal crisp to make it like a upside down crust. Still a great dessert as is.
posted:
2/24/2007
My husband and I are not big dessert eaters...but the other night we both had a sweet tooth. I had all the ingredients so I whipped this up - Oh! how simple and Oh! how it satisfied our taste for something sweet. It was GREAT!
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