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Spinach-Stuffed Chicken Breasts for Two

Spinach-Stuffed Chicken Breasts for Two recipe
photo by:kraft
Stuffing, fresh spinach and roasted red peppers are rolled inside juicy chicken breasts and topped with creamy sauce in this better-for-you recipe for two.
time
prep:
25 min
total:
1 hr
servings
total:
2 servings
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posted:
8/14/2007
Yum, yum, yum, is about all I can say about this! It was easy to make and sooo good. I think everyone should try this at least once!
posted:
7/16/2007
It was very good and both me and my husband liked it. The only thing is next time I'd make more chicken breasts. It wasn't enough for the two of us. I also made asparagus as a side dish.
posted:
6/28/2007
It wasn't anything special; not worth the effort. It seemed kind of dry and didn't have enough flavor.
posted:
6/19/2007
This was just okay. Probably won't make again.
posted:
5/14/2007
Great! I have made this recipe several times now and every time it is a big hit!
posted:
4/30/2007
I made this for my husband and we both really enjoyed it. It was easy and delicious.
posted:
4/13/2007
I make this recipe as much as possible. But I season my chicken first and I also add a salad and mashed potatoes. This is a great recipe my husband loves it.
posted:
4/8/2007
If there's spinach AND peppers in the recipe but my husband eats it anyway, you KNOW it's a winner! We loved the loud flavor, we loved the perfect portion and we loved eating a "fancy-lookin'" but easy meal. I'm sure we'll make this one over and over.
posted:
3/30/2007
This was amazing! It's very simple to make & has a great flavor. I've already shared this recipe with family & friends!
posted:
3/29/2007
I just made this tonight and it was easy and DELICIOUS. I'm a seriously picky eater and I loved every bite!
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