KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Easy Shrimp Pasta for Two

Easy Shrimp Pasta for Two recipe
photo by:kraft
This shrimp pasta for two is perfect for sharing. With fresh tomatoes and basil, it's an easy and tasty weeknight option.
time
prep:
25 min
total:
45 min
servings
total:
2 servings, 1-3/4 cups each
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
3/8/2007
My famliy loved this - it was so good they told me I should open my own restaurant! Super easy and can be thrown together in no time!
posted:
3/7/2007
My family loved it! My husband sprinkled dried crushed red pepper on his to add a little spice.
posted:
3/5/2007
Very good marinated the shrimp for a few hours instead of 20 min added extra milk, cream cheese and spinach. My boyfriend loved it! Will defiantly make this again!
posted:
3/2/2007
It was really good. I added fresh mushrooms and baby spinach with the tomatoes.. and I also added a little more cream cheese and salad dressing...and of course more shrimp. I used angel hair pasta...this recipe is a keeper....thanks Kraft..
posted:
2/28/2007
This was very good and good for you. I sprinkled with fresh parsley and served with a caesar salad and homemade breadsticks. A good white wine goes nicely with the meal. I was praised all night...just don't tell how easy it really is!
posted:
2/26/2007
I made this for my boyfriend and I on Valentine's Day and he was amazed! I also thought it was really easy and will definitely be making it again:)
posted:
2/23/2007
Delicious and easy and quick! Doesn't get much better
posted:
2/22/2007
This was a delicious recipe. Great flavor and something different.
posted:
2/22/2007
My husband and I really enjoyed this one. I used a little extra cream chesse and added artichoke hearts. I think I may add some garlic next time, but I will definitely make it again.
posted:
2/20/2007
Excellent. Made this for the first time tonight. Made a double batch so I could have extra for lunch tomorrow. I used frozen shrimp and canned diced tomatoes instead and it was still great. Next time to kick it up a bit I think I am going to add some broccoli. Definate hit with me and the hubby.
K:47327v2:104489
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email