KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Pull-Apart Maple Pecan Sticky Buns

Pull-Apart Maple Pecan Sticky Buns recipe
photo by:kraft
Hints of maple syrup and cinnamon lead you to the creamy cream cheese center of these decadent sticky buns. Fun to pull apart and eat, these are sure to be a huge hit!
time
prep:
15 min
total:
45 min
servings
total:
20 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
2/28/2007
love the cinnimon and cream cheese flavor
posted:
2/28/2007
Memo to "A cook on 2/26/2007" Perhaps you should cook the buns 10-15 minutes longer. I did and receive rave reviews every time I make them. My husband requests them like he's at the bakery!
posted:
2/26/2007
I made this twice; and both times had to remove the top layer of buns to put the bottom layer back into the oven - they were raw. I read dozens of comments raving about this recipe. I loved it, ecxept for the raw dough!! Is it because I live in CO?
posted:
2/24/2007
Surprisingly good sticky bun for an easy recipe. Better than many yeast-based sticky buns.
posted:
2/22/2007
This fantastic recipe is as easy as it is delicious! I have made it twice to rave reviews both times. I couldn't believe how simple and yummy it was! It is so fast to prepare, and the added plus is the fact it uses ingredients the we all have on hand in our pantry and fridge. Thanks for a wonderful recipe! You guys are the best of the best! keep up the good work!
posted:
2/21/2007
This was a huge hit in my house. Not a piece was left.
posted:
2/20/2007
Next time, I'll skip the cream cheese. I normally love cream cheese, but it didn't melt and we all ended up just picking it out and throwing it away--besides, it's just more calories. Otherwise, the flavor was great! I used "grands" size rolls.
posted:
2/20/2007
very delicious and easy to make
posted:
2/19/2007
This recipe is a nice twist to Monkey Bread. With the cream cheese filling - it is a favorite with our family, not only for breakfast, but for a snack when company comes over.
posted:
2/19/2007
I love pull apart bread and just made this one. Its pull apart bread with a huge kick!! Fab
K:52613v0:104491
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email