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Tomato & Spinach Pasta Toss

Tomato & Spinach Pasta Toss recipe
photo by:kraft
Italian sausage as part of a smart eating plan? You bet. Pasta, tomatoes, fresh spinach plus melty cheese presents old-world flavor in a new-world dish.
time
prep:
5 min
total:
20 min
servings
total:
6 servings, 1 cup each
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posted:
5/24/2008
This dish is awesome & quick! I would recommend it and I will make it again.
posted:
5/23/2008
I used ground Italian sausage and also added a spicy tomato pasta sauce to it. very delicious!
posted:
5/22/2008
My husband and I LOVED it!! Easy and very tasty. I added a little extra sausage, garlic, salt & pepper. A definite keeper.
posted:
5/16/2008
Delicious! I used a whole pound of Hot Italian Sausage because we love it. I chopped it into bite sized pieces instead of using ground sausage. Really great flavor. will definitely make again!
posted:
5/9/2008
This is a three generation family dinner favorite. Everyone from 2 to 84 loves this recipe. I am asked to make this exclusively now.
posted:
5/4/2008
This is a KEEPER. It is also a great dish to make the day before because it just keeps getting better.
posted:
5/2/2008
I made this last night for dinner. My husband took the leftovers to work for lunch. He just sent me an e-mail, and this is what it said: "I think I may have had the best lunch I’ve ever brought to work just now…I heated up the sausage/pasta dish you made last night and it was even better today… awesome." I would use 2 cans of tomoatoes next time, too, and i like the suggestions below for turkey sausage, etc..
posted:
4/30/2008
It was great...
posted:
4/29/2008
I used whole wheat pasta and ground turkey and it was great!
posted:
4/27/2008
We used spicy roma sausage and the meal was delicious.
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