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Tomato & Spinach Pasta Toss

4.6 (393)
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Tomato & Spinach Pasta Toss recipe
photo by:kraft
Italian sausage as part of a smart eating plan? You bet. Pasta, tomatoes, fresh spinach plus melty cheese presents old-world flavor in a new-world dish.
time
prep:
5 min
total:
20 min
servings
total:
6 servings, 1 cup each
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posted:1/18/2007
So simple and so good, i think it even took less than 15 mins to make this dish and you can't 6 ingredients.
posted:1/17/2007
This recipe was simple and quick to make. The magazine said to add dressing with the tomatoes and spinach but didn't list a dressing in the ingredients so I added a little Zesty Italian and it was great. Other than that, I followed the recipe. I would highly recommend making this for dinner with some Italian bread. Love it!
posted:1/17/2007
This item was a hit with my family. Next time I'll add two cans of the tomatoes just for a little added sauce. It was gobbled up in no time!
posted:1/17/2007
This was delicious and easy! I doubled the recipe for my family of 5 (we like leftovers) and there was hardly any left!
posted:1/17/2007
Made this for dinner last night and it was excellent. My fiance LOVED it! It was quick and easy and very tasty. I used whole wheat penne pasta and Italian-style chicken sausage to make it a bit healthier. Will be making this one again very soon!
posted:1/17/2007
I did a few alterations but it was excellant. I used ground sirloin (beef), 3 cloves of garlic and 2 chopped green onions in with the meat while it cooked. When I added the spinach I also added 3 chopped green onions, 1/2 cup match stick carrots and 1/2 cup peeled & chopped broccoli core. I just wanted to try it with these vegetables added and was absolutely satisfied with the results.
posted:1/16/2007
I made it for a wine tasting at work and everyone wanted the recipe.
posted:1/16/2007
This was very fast, easy, and delicious. My two young boys both loved it. I prefer not to eat a lot of meat, so I replaced the sausage with a half can of navy beans. It was delicious!
posted:1/16/2007
This is soooooo easy and very good. I didn't use the sausage. Next time I might add chicken though. Make some garlic bread and a salad and it is a great meal.
posted:1/16/2007
I made this for the first time for my sister in law, and family, and they had seconds, and took the rest home for their sons dinner that he was taking to work that night. It was so tasty, would make this again. It was just enough sauce and it was quick to make. Served with a salad and garlic bread.
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