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Saucy Stir-Fried Pork

Saucy Stir-Fried Pork recipe
photo by:kraft
Tender pork and an Asian-inspired sauce make this stir-fry a must to put in your dinnertime rotation. You'll feel good about serving this smart dish.
time
prep:
25 min
total:
25 min
servings
total:
4 servings, 1-3/4 cups each
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posted:
12/31/2007
Very good and very easy, crowd pleaser
posted:
12/28/2007
My whole family loves this dish. It has become one of our family favorites. Even my 4 year old son likes it.
posted:
12/12/2007
I made this a while ago for my family and they really loved it.
posted:
12/4/2007
Very good ,I used brown rice.I have made it several time with whatever vegetables I had on hand.The sauce makes it great and easy.
posted:
11/29/2007
Very easy and tasty
posted:
11/6/2007
Doubled the sauce, left out sugar snap peas & added mushrooms. Would definitley make again.
posted:
10/16/2007
It was great! My husband told me that he really loved this. I shared the recipe with my mother and my brother and nephew ate every last bit and she could not beleive that they ate anything she made they usually only eat fast food.
posted:
10/14/2007
The flavor was wonderful. Used basmatti rice instead of instant. Grated fresh ginger, and opted for the sugar snap peas. Easy to make and great to eat. This is a keeper.
posted:
10/3/2007
it is definatley easier than most other stir fries ive made and it don't call for alot of ingredients either the best one ive made so far
posted:
9/27/2007
Im not a fan of pork, but this was absolutely amazing!
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