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Slow-Cooker Saucy Swiss Steak

Slow-Cooker Saucy Swiss Steak recipe
photo by:kraft
Throw the fixings in the slow cooker in the morning, then enjoy a steak-and-peppers main dish simmering in a tomato-based sauce for dinner.
time
prep:
15 min
total:
8 hr 15 min
servings
total:
4 servings
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posted:
3/20/2010
DELICIOUS!! I cooked it about 11 hrs. on low and the meat just fell apart it was so tender. The smaller pieces combined with the sauce made a nice thick tomato "gravy" that would be perfect over rice. I used tomatoes that were prepared for chili so the spices were just right...zippy but not burny. YUM!
posted:
2/21/2010
I made a few revisions to this recipe. Instead of regular tomato paste I added Italian Paste. I didn't have a green pepper so I added a bag of Steam'ables Spring Vegetables with Asparagus seasoned with ground peppercorn. It was a perfect blend of meat and sauce with the added benefit of a serving of vegetables. I will definitely make this recipe again. I also served with mashed potatoes.
posted:
1/18/2010
My family loved this. it was great with white rice. i will be making it again.
posted:
1/13/2010
FABULOUS !! EASY !! TASTY !! NO MUSS, NO FUSS !!!
posted:
1/9/2010
really and good
posted:
12/13/2009
Very good, doubled the recipe. Will make again!
posted:
12/3/2009
I made this recipe today. I followed the directions to start, at the end of the cooking time, I added 3/4 cup water, a cup of dry minute rice and cooked the rice in the sauce, then added a can of corn so it was a one-pot wonder. It was a bit too tangy for me so next time I will add a bit of sugar.
posted:
12/2/2009
Very yummy recipe served with mashed potatoes! I made it twice. I add 6oz tomato paste to make it thicker and i also add an onion and pepper for extra flavor.
posted:
11/28/2009
I made this recipe with baked potatos on the side and it went together really well. We loved it! Iadded mushrooms and alittle onion. Will definitly make it again!
posted:
11/11/2009
I put this over rice, and my family loved it. This is the second time in 2 weeks I have made it! Big hit!!
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