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Slow-Cooked Chicken & Dumplings

Slow-Cooked Chicken & Dumplings recipe
photo by:kraft
Homemade chicken and veggie soup, simmered slow and topped with savory stuffing. Comfort food bliss.
time
prep:
15 min
total:
9 hr
servings
total:
6 servings, about 1-3/4 cups each
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posted:
2/19/2007
I cooked this on high for 3 1/2 hrs & rolled the stove top into balls after reading that other cooks had difficulites. The balls stayed together well but next time I will probably just make the stove top instead of putting it in the crock pot. Otherwise, it was good.
posted:
1/31/2007
Dumplings didn't stay together well, but the chicken was very good with the seasonings.
posted:
1/24/2007
This was pretty good... I expected a little more flavor. I would probably make this again with a couple adjustments. The stuffing dumplings can be tricky. After reading other reviews about the, I decided to take my time, do one spoonful at a time. I packed each spoonful into a tight ball and slowly dropped them in... also cooking them a little longer. They turned out good!!
posted:
1/23/2007
I could not figure out the stuffing mix dumpling. made a big mess and did not work. I should of just left the soup alone! Next I'll do a simple dumpling with biscuit mix!!
posted:
1/21/2007
I think I would make more of a gravy next time
posted:
1/8/2007
Fabulous! This will become a regular in our house. Making the dumplings in the crock pot was a bit challenging. I need to add them sooner next time.
posted:
1/4/2007
The whole family thought it was great. The only comment from the youngest two is that there were too many peas. Very filling and easy to make.
posted:
12/3/2006
My family really enjoyed this recipe I did it over the 11 hrs the chicken was falling apart it was so tender
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