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Slow-Cooked Chicken & Dumplings

Slow-Cooked Chicken & Dumplings recipe
photo by:kraft
Homemade chicken and veggie soup, simmered slow and topped with savory stuffing. Comfort food bliss.
time
prep:
15 min
total:
9 hr
servings
total:
6 servings, about 1-3/4 cups each
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posted:
2/28/2007
I have not made this recipe, but in response to the other comment, the calories/fat content are high for 2 main reasons: the recipe calls for chicken thighs; it uses full fat cream cheese. Change to boneless/skinless chicken breasts and reduced fat cream cheese. Plain reduced fat version,w/added garlic, italian seasoning, scallions...would work if you can't find seasoned. Also use only egg whites in the stuffing mix. (I'm a nutritionist- good luck!)
posted:
2/28/2007
very good indeed, every one loved it
posted:
2/28/2007
Too much sodium in this recipe. Try a dash of salt, remembering that it gets stronger as it cooks, and your favorite herbs, such as basil or rosemary. To keep the dumplins together, I would add a dusting of self rising flour and an egg. That should hold it together until it cooks.
posted:
2/28/2007
Need a lowfat version! Too high in calories....Anyone out there with lower cal versions would be greatly appreciated! Slow cook recipes are always HIGH!
posted:
2/27/2007
not much to it ,the dumplings fall apart and there was very little flavor
posted:
2/27/2007
I disregarded the cream cheese and added Lawry's Garlic Salt. It gave it more zip, also a dash of Emeril's Seasoning. It was bland the first time, but that pepped it up.
posted:
2/27/2007
This recipe was very disappointing. I felt like the ingredients would have been better served in another recipe. It was very bland. I wouldn't recommend it.
posted:
2/27/2007
i tryed this recipe and there was no taste just real bland and not to really say it was good
posted:
2/27/2007
My husband and I did not like this recipe at all. It was very bland and needed more spices. Needless to say I will not be making this any more.
posted:
2/26/2007
We loved it! It was tasty and easy. I didn't try to get anything to stay together, I just mixed it all in.
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