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Creamy Lemon Squares

This player is created by Blackwell Team for testing.
video by: kraft
Lemon, show us your sunny pop of color and your intense burst of flavor. Where would we, and these better-for-you creamy squares, be without you?
time
prep:
25 min
total:
3 hr 23 min
servings
total:
16 servings
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posted:
8/13/2009
Delicious, sered it at a ladie's luncheon.
posted:
8/10/2009
I made this for my family and they really liked it. I omitted the lemon zest (my kids are picky) and replaced it with lemon extract and it was delicious. I will certainly make again.
posted:
8/6/2009
These lemon bars were a hit. I added extra wafers so that I would make sure I had enough crust. I have made it more than one time and learned that I like more lemon flavor. So I now add additional lemon zest and juice. I definately would suggest this to others!
posted:
7/30/2009
I really liked this recipe! I didn't put the additional lemon zest on top, and I didn't miss it. Also, the crushed vanilla wafers came to slightly less than 1 cup ... Next time, I think I'll try that amount of graham cracker crumbs for the crust instead.
posted:
7/23/2009
A family favorite! Since we all like lemon, I add a little extra lemon juice and grated peel. Quick and easy to make.
posted:
6/25/2009
Quick and easy recipe. I can't make it often enough to please everyone.
posted:
6/18/2009
Great recipe loved by EVERYONE! The how to video was easy to follow and great!!!
posted:
6/9/2009
EXCELLENT! Quick and easy. Perfect lemon squares!
posted:
6/8/2009
This is so good! I even just bought a graham cracker crust to make it easier and it turned out great! Rave reviews from even my dad!
posted:
5/26/2009
I took these to work just because. They were a hit! I added more lemon zest to make it extra lemony & it was so good. I added more juice also just to use it all from one lemon.
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