Chicken Salad Panini

photo by:kraft

Who doesn't love a tangy chicken salad sandwich with melted Cheddar and fresh tomatoes on hearty multi-grain bread? Make our better-for-you take in less than 20 minutes.

time

prep:

10 min

total:

16 min

servings

total:

4 servings, 1 sandwich each

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What You Need

2-1/2

cups chopped cooked chicken breast

1/4

cup KRAFT Light Mayo Reduced Fat Mayonnaise

Tbsp. OSCAR MAYER Real Bacon Bits

green onion, thinly sliced

Tbsp. KRAFT Lite Ranch Dressing

slices multi-grain bread

tomato, cut into 8 thin slices

KRAFT Big Slice 2% Milk Reduced Fat Sharp Cheddar Cheese Slices

Make It

MIX chicken, mayo, bacon, onions and dressing; spread onto 4 bread slices. Top with tomatoes, cheese and remaining bread.

COOK in preheated grill pan or skillet sprayed with cooking spray on medium heat 3 min. on each side or until golden brown on both sides.

Kraft Kitchens Tips

Serving Suggestion

Serve with a piece of fruit and CRYSTAL LIGHT Lemonade.

Special Extra

Stir a little GREY POUPON Dijon Mustard into chicken salad mixture before spreading onto bread slices as directed.

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12Leslie31

posted:5/28/2010

We make this recipe all the time!!! I had been looking for a good chicken salad recipe and this was it! Though I did add a few things to it; quartered grapes, diced apple, celery, and shredded cheese.

veedwa9

posted:5/22/2010

excellont,I'm very picky loved it.thanks I'm a 65 years young love to cook

a cook

posted:5/11/2010

Very good sandwich. I've also made it with zesty italian dressing when I realized half way through preparing it that I didn't have ranch. That tasted great too.

kkmk720

posted:3/16/2010

Rich tasting and so good!

RichLarsen

posted:1/5/2010

a nice change

a cook

posted:11/21/2009

Didn't like this one...

jamilynn1004

posted:10/13/2009

very easy to make and very good

rosiecheex

posted:9/21/2009

This sandwich was very good, I made extra, so I had enough leftover for lunch the next day too.

carrycoach

posted:9/9/2009

I wanted to try a new chicken salad recipe for a light dinner. This one was okay but I like my personal recipe better. I felt this recipe lacked what I love about chicken salad--veggies!

kcat79

posted:7/27/2009

Tastes better as a cold sandwich rather than a panini.