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Chicken-Parmesan Pasta Toss

Chicken-Parmesan Pasta Toss recipe
photo by:kraft
Pasta is tossed with chicken, tomatoes, Italian dressing and Parmesan cheese—yet it's a smart option and so delish it's sure to become a new dinnertime regular.
time
prep:
25 min
total:
25 min
servings
total:
4 servings, about 2 cups each
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posted:
2/2/2009
I have made this recipe many times and it is PERFECT. I tend to add a little more spice - maybe some cayan pepper or something, but iti s deliciious. I sometimes make it without the chicken in it as a side to a chicken dish. Delicious!
posted:
11/14/2008
Would make again for somthing different. Not a family favorite.
posted:
7/14/2008
Absolutely love it! The dressing adds an extra tang that I don't get with a regular pasta sauce. I use whatever noodles that I have and have made it several times with different sausages too. Even my kids like it!
posted:
3/28/2008
Yummy!
posted:
3/14/2008
This was easy to make and was delicious. The whole family enjoyed it.
posted:
2/8/2008
The sauce is plenty for a full pound of pasta.
posted:
1/10/2008
This recipe is great and easy to make. I will make it again and pass it on to friends and family.
posted:
12/16/2007
LOVED IT
posted:
12/8/2007
Very good! Peppers needed to be cooked about two minutes longer. I will absolutely make this again!
posted:
12/2/2007
This was so good. The only thing I changed was I added more tomato paste because of personal preference. I will definitely make this again and again.
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