KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Creamy Bow-Tie Pasta with Chicken and Broccoli

Creamy Bow-Tie Pasta with Chicken and Broccoli recipe
photo by:kraft
Neufchatel cheese is added to spaghetti sauce, tossed with pasta and broccoli and served with chicken breasts simmered in a robust dressing.
time
prep:
10 min
total:
25 min
servings
total:
6 servings, about 1-1/2 cups each
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
10/25/2007
Very Good!
posted:
10/22/2007
Definitly in my top 10 favorite recipes. This meal is awsome.
posted:
10/20/2007
oh my word! this is the best recpie I have ever made. I'm going to make it again this week.
posted:
10/17/2007
YUMMY! and oh so easy to make!
posted:
10/12/2007
Very good recipe - my husband really liked it (but my three year old did not). The creamy sauce is really yummy!
posted:
10/11/2007
I have made this recipe a few times. It is a family favorite! It is very easy to make and it has the presentation of a fancy Italian restaurant!
posted:
10/3/2007
I did not think my family would like this. After cooking it they finished the entire pot. Great recipe!!
posted:
10/3/2007
i didn't think it tasted very good but my boyfriend liked it.
posted:
10/2/2007
Easy & a hit with family! Very Satisfying!
posted:
9/27/2007
I have made this recipe about 10 times now, my husband loves it. Unfortunately I do not use the low fat cream cheese though, I use regular Philly cream cheese instead and also a little more than called for. I also use an Alfornon Italian baking sauce (made by Barilla) rather than the spagetti sauce. The only other modifaction I personally do is that I add a few spices. Some Italian seasoning and some garlic pepper. Oh, and I don't use garlic cloves I use the jarred McCormick Italian Herb garlic, that stuff is awesome! Anyhow, this is a great recipe and everyone loves it as my house. That is why it's been made about 10 times all ready.
K:52902v0:105000
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email