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Creamy Bow-Tie Pasta with Chicken and Broccoli

Creamy Bow-Tie Pasta with Chicken and Broccoli recipe
photo by:kraft
Neufchatel cheese is added to spaghetti sauce, tossed with pasta and broccoli and served with chicken breasts simmered in a robust dressing.
10 min
25 min
6 servings, about 1-1/2 cups each
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This is good, but the sauce is a little rich for me.
I couldn't find the suggested dressing, so I used zesty italian. It was AMAZING. I am a pasta addict, and it hits the spot. Also, it will feed a load of people. We ate it twice, and we still had some left.
I made this tonight, I liked it but I used 8oz of cream cheese as others said they did. Next time I will only use the 4oz of cream cheese the amount the recipe calls for. It was a bit to rich for our taste. But I will make it again with less cream cheese.
This recipe was very easy for a weeknight dinner. My toddler loved it! Although the salad dressing was a little difficult to find (went to 3 stores), it was a nice addition to this recipe.
ABSOLUTELY loved this! Highly recommend using Classico's brand of tomato and basil sauce. Put in a littttttle extra cream cheese as well. Overall, this was totally excellent.
Fantastic! I used already diced chicken so the recipe went even faster. The dressing is wonderful and definitely made the recipe. I thought it was full of flavor but I also doubled the dressing like the other comments suggested.
My family loves this recipe and it is very quick and easy to make.
It was easy and very delicious! My whole family loved it! Even my picky kids.
I made this for dinner last night and it was delicious! The sauce was so creamy, I couldn't get enough of it! The broccoli was an added plus too. The only thing I didn't use from the recipe is the chicken, but it was still good.
This is my back up recipe when a large group is coming over!! It's quick and easy to fix. I even serve it separately instead of as a "one pot meal" and everyone seems to love it. I also like to grill the chicken which gives it a deeper flavor.
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