I wanted to make this for breakast on a sunday morning. It was between this recipe and the broccoli quiche recipe in the Kraft calendar. I chose this because, well, I am on a diet. I steamed my own broccoli and I added turkey bacon to it, which wasn't the best choice, next time I will use center cut bacon or low sodium bacon. Other then that it was really good. My brother said that I can make this again, anytime.