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Creamy Broccoli-Stuffed Chicken Breasts

Creamy Broccoli-Stuffed Chicken Breasts recipe
photo by:kraft
Buh-bye, chicken burnout. Hello, savory broccoli and stuffing, topped with a creamy sauce. Bonus: This delish dish can fit into your smart eating plan.
time
prep:
15 min
total:
45 min
servings
total:
6 servings
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posted:
4/19/2007
This was a great meal for me and my family. I think next time I will add another can of cream of chicken soup and salt and pepper. Other than that, It was great!
posted:
4/18/2007
This was very very good! Great taste! We will deffinalty have this again soon!
posted:
4/18/2007
This was very good, I used the extra stuffing in the bottom of the pan and added some soup to it, because you can't use too much stuffing in the chicken....very good, would make again.
posted:
4/18/2007
My husband and I loved this recipe. Quick and easy to prepare. Great dish for company. A keeper!
posted:
4/17/2007
Very good.... Very tasty.... I would recommend not to add the Cream of Chicken until the chicken bakes for about 20 mins... that way the cream of chicken does not get dry. Very very good... also you don't need to use as much stuffing just a little bit is enough to add taste!
posted:
4/15/2007
Wonderful,hubby dose not like broccoli so I used mixed vetables,he loved it.
posted:
4/15/2007
we loved it !
posted:
4/14/2007
This was fantastic! Next time I'll add garlic to kickit up
posted:
4/13/2007
I also made this for a friend and her family. They loved it too!!!
posted:
4/11/2007
This was SOOOO GOOD!! We served with brown rice. I thought it might have been harder to make but it was real EZ!!! I did end up with more stuffing mix than needed?? Next time I will just cut back on mix. I will make this again since my husband said it was GREAT!!!
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