Creamy Broccoli-Stuffed Chicken Breasts

Creamy Broccoli-Stuffed Chicken Breasts recipe

photo by:kraft

Buh-bye, chicken burnout. Hello, savory broccoli and stuffing, topped with a creamy sauce. Bonus: This delish dish can fit into your smart eating plan.

time

prep:

15 min

total:

45 min

servings

total:

6 servings

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What You Need

pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken

cup water

small boneless skinless chicken breast halves (1-1/2 lb.)

pkg. (10 oz.) frozen chopped broccoli, thawed, drained

can (10-3/4 oz.) 98% fat-free condensed cream of chicken soup

1/2

cup fat-free milk

tsp. paprika

Tbsp. KRAFT Grated Parmesan Cheese

Make It

HEAT oven to 400ºF.

COMBINE stuffing mix and water in large bowl. Let stand 5 min. Meanwhile, pound chicken to 1/4-inch thickness. Add broccoli to stuffing; mix lightly. Spread onto chicken to within 1/2 inch of edges; roll up starting at one short end of each.

PLACE, seam-sides down, in 13x9-inch baking dish. Mix soup and milk; pour over chicken. Top with paprika and cheese.

BAKE 30 min. or until chicken is done (165ºF).

Kraft Kitchens Tips

Substitute

Prepare using 98% fat-free condensed cream of mushroom soup.

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sands351

posted:11/22/2010

Excellent. Hubby an I really liked this. I followed suggestions from other reviewers and put the extra stuffing around the chicken breasts and let it bake about 40 minutes before checking for doneness. Good flavor. Will make this again.

Sunbear10

posted:11/16/2010

Easy Recipe - I was able to pound out my stress for the day. Great Taste.

icerose87

posted:10/4/2010

Took a little longer to cook, but was very good!

nfarbotko

posted:7/22/2010

This was so easy to make and tasted good. My picky toddler even ate some!

wrpann

posted:7/18/2010

This recipe is sooo easy & sooo delicious. I highly recommend it to all :)

whit984

posted:6/2/2010

This is one of our favorite recipes. We make it often. It also a good meal to make for someone who has just had a baby etc.

bnkincaid

posted:3/22/2010

Loved this recipe. I have made it twice now. The second time around I did add a little moz. cheese inside the breast as well and loved it. I seem to have left over broccoli/stuffing mix so I just add it in the pan around the sides bc I did not want to waste it and it turned out fine. Huge hit at my house.

kbear5463

posted:3/20/2010

I was disappointed with this recipe. I went the layered route and even added add'l seasoning and a little bit of shredded cheddar cheese. It was boring and it didn't impress my family either. Don't think I could do anything or add any other ingredients to improve this dish. Unfortunatley, I won't make this again!

rachelynn

posted:3/10/2010

Bland :(

a cook

posted:2/2/2010

easy and very tasty, i did add some shredded cheddar to the stuffing mix, yummy!