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Creamy Broccoli-Stuffed Chicken Breasts

Creamy Broccoli-Stuffed Chicken Breasts recipe
photo by:kraft
Buh-bye, chicken burnout. Hello, savory broccoli and stuffing, topped with a creamy sauce. Bonus: This delish dish can fit into your smart eating plan.
time
prep:
15 min
total:
45 min
servings
total:
6 servings
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posted:
4/16/2008
Made this for a small dinner party - everyone LOVED it. For my first time trying to pull off 'stuffed chicken breasts', it sure was easy! Will make again for sure!
posted:
4/9/2008
my husaband love it!
posted:
4/8/2008
I've made this a couple times when I've had family& friends over, & everyone loved it. I had several people ask for the recipe.
posted:
3/28/2008
This has become a family favorite!!!
posted:
3/25/2008
Was easy and good. I used fresh steamed broccoli. I have to agree with other reviews - makes way too much stuffing - so unless you like to eat the stuffing on the side it will go to waste.
posted:
3/19/2008
I love this recipe! My 2 year old son loves brocolli and it's a nice change of pace! I have also made this with petite mixed veggies and that has worked out well! I add less than the recommended milk b/c I think the soup gets too runny and doesn't stay on the chicken as well. This also makes great leftovers!!
posted:
3/10/2008
YUMMY! I used thin sliced chicken breasts these were so good! Next time I may add some extra's inside the chicken for more flavor. I made this with fresh steamed veggies! very healthy meal
posted:
3/9/2008
I love this recipe and was able to cut the recipe in half for myself to have for dinner and a couple of lunches. I used spinach instead of broccoli and it tasted great. I am making it again today for dinner during the week.
posted:
3/6/2008
This is a keeper. Everyone enjoyed it I did make one change in it I added 2 cups of shredded cheese .
posted:
3/2/2008
This recipe was awesome!! My husband does not like Stove Top, so I substituted brown rice and it was delicious!!
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