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Boston Cream Pie Minis

4.6 (235)
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Boston Cream Pie Minis recipe
photo by:kraft
Small and mighty, this surefire delight is mini in size but has all the big, classic flavors: sweet cake, vanilla filling and a swirl of chocolate.
time
prep:
20 min
total:
1 hr 58 min
servings
total:
24 servings
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posted:3/25/2007
We just loved this super fast and easy to make this little jem is a great idea for a gathering can say this is kid friendly as well happy baking
posted:3/25/2007
This was so easy to make, and easy to share. It even looks Boston Cream-ish, so you don't have to explain what it is. I substituted chocolate frosting for the Baker's chocolate/Cool Whip mixture. Everyone loved them, and I will definitely make them again.
posted:3/25/2007
Easy to make and tastes just like a Boston Cream Pie! I added powdered sugar to frosting to make it a little sweeter. Other than that, I followed the directions exactly.
posted:3/24/2007
I only had unsweetened squares, so I added enough confectioner's suger to sweeten it up! They were GREAT!!!
posted:3/23/2007
Loved it the cupcakes were delicious. Eveyone thought I worked so hard on them but they are really easy to make. Will make them again.
posted:3/23/2007
Simply wonderful!! These were so easy to make. The first time I made these I followed the recipe exactly, The next time I used a white cake mix and used a strawberry frosting. I then garnished with strawberries. This was just as wonderful.
posted:3/22/2007
I made these mini pies for work and they were a hit. Everyone thought I had spend a great deal of time making them but they were easy. I highly recommend the recipe especially for entertaining.
posted:3/21/2007
This recipe was so easy and a hit with the family.
posted:3/21/2007
It was so easy,my little girl asked when we could make them again.I like easy recipes that we can do together. Thank you
posted:3/21/2007
very good and easy to make
K:52474v1:105206
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